Smoked Pepper Cheese Scone

Smoked Pepper Cheese Scone

INGREDIENTS

Organic whole wheat
Nutritional yeast
Vegan mozzarella
Vegan cream cheese
Smoked paprika

Smoked Pepper Cheese Scone

DESCRIPTION

When you’re in the mood for savoury ‘in-between-sies’ look no further than our Smoked Pepper Cheese Scone. First, we mix whole wheat flour that’s high in fibre, B vitamins and trace minerals. with vegan butter and oat hemp mylk to create a wholewheat dough. Next we load it with bell peppers, paprika, vegan mozzarella and vegan sour cream to create delicious crumbly cakes that are also suitable for vegans.

NUTRITION FACTS

product info

daily value%*


calories

371.4

total fat

5.2g 7%

     staurated fat

3.5g 18%

 

*the %is  daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet.